As a student without much travel experience, the flight was a bit stressful. We hit a lot of turbulence-- so much that the pilot asked that all the flight attendants remain seated and "follow procedure" as we went "through this period of moderate to severe turbulence." While I was kissing the ground when we landed, I am glad that I had a friendly traveler next to me on the plane. He really helped to keep the mood light-- "Oh come on guys... it's just a little wind!"
I flew into Madrid on Friday and spent the day there with my friend, Corey. She and I spent the day exploring-- my favorite sight was definitely el Palacio Real de España. There is so much history to this country-- it is absolutely amazing.
El Palacio Real de España, The Royal Palace of Spain
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Life in Sevilla is definitely an adjustment from life in the US. One aspect of the culture that is especially different is the food and eating schedule-- I've learned quickly that we eat very late in Spain, with lunch (the biggest meal of the day) is around 2:30 PM and a smaller dinner at 9:30 PM. Breakfast is also very small here. Many people in Spain like to go out in the afternoons or evenings for "tapas," which are like appetizers or small platters as a snack. I am especially enjoying my "siesta" every day, a nap after lunch. Most stores in Spain even close for siesta because it is very hot, and reopen around 5 PM.
I started classes today at the center. While I'm a little rusty with my Spanish, I can tell that my classes will be very interactive and help me improve my skills quickly. The professors are all very helpful and I know I will enjoy my studies here. The building itself is beautiful-- I look forward to having the opportunity to study there!
It was very hard to say goodbye my family, but staying busy at the beginning of my program helped a lot. Three months may seem like a long time, but I know it will fly by. I miss them, but can only thank them, in every meaning of the phrase, for giving me the world.
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